Carrot Ginger Soup

So i haven’t blogged for a while because I’ve been busy taking a class in writing books for kids! But I am still cooking when  get the chance – and writing a column each week for the paper.  Here’s a casserole I made the other day, with sweet potatoes, Brussels sprouts and sausage.

Casserole Sweet Potato Sausage Brussels Sprouts

And today I made this carrot ginger soup. I used turkey broth we had in the freezer, plus onions, carrots, celery, ginger, a little apple cider, lots of good things! I cooked and added some beans, both white beans and black beans.

 Don’t ask me for the recipe though, ’cause i couldn’t tell you all that went into it!

But here’s a photo:

Carrot Ginger Soup

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